Sample Menu

:: Appetizers ::

Traditional Greek Salad with Red Onions, Feta Cheese and Olives
Goats Cheese and Tomato Salsa Bruchetta
Mixed Seafood Crepes (2) with a Coconut Sauce
Melon and Palma Ham
Spinach Salad with Egg & Bacon Dressing topped with a Warm Piquant Tomato Sauce
Green Lip Mussels with Garlic, steamed in White Wine & Onions
Smoked Salmon with sSour Cream and Caviar
Corn Fritters with a Spicy Dip
Saltfish Accras
Tomato and Buffalo Mozzarella with a Basil Vinaigrette
Scallop Ceviche
Jumbo Shrimp "Piri Piri" with French Bread
Deep Fried Spicy Vegetable Rolls
Toasted Cheese and Garlic Bread
Daily Home Made Soup with French Bread

:: Seafood ::

Fresh Local Lobster (in season) with your choice of Garlic or Lime Butter or Thermidore Sauce
Catch of the day served with Garlic, Lime or Creole Sauce
Coconut Curried King Fish
Spinnakers Seafood Salad
A mix of fresh seafood (Lobster, Shrimp & Fish) in a Tangy Pineapple mayonnaise
Lightly Baked Snapper Fillet under a Roast Red Pepper and Caper Tapenade
Home Made Smoked Salmon and Chive Cakes with Lemon and Dill Mayonnaise
Foil Baked Dorado in a Pernod Butter
Seafood Bouillabaise
A mixture of fresh fish, lobster, shrimp, mussels and scallops In a delicious broth - a must for seafood lovers!
Jumbo Shrimp served with Garlic or Lime Butter or a Creole Sauce
Deep Fried Coconut Battered Shrimp
Garlic and Herb Pan - Fried Dorado with Saffron Rice

:: Pasta ::

Pasta Prima Vera
Roast crisp vegetables and chunks of Brie on a bed of Fettucini
Butterfly Pasta with Proscuito Ham, Mushrooms and Peas in a creamy sauce
Smoked Salmon Tagliatelle topped with caviar
Spaghetti with a Tomato and Caper Sauce
Bolognaise Lasagne
Vegetarian Lasagne

:: Meat & Chicken Dishes ::

Pan Fried loin of pork in a Green Peppercorn Sauce Flambéed with Rum!!
Escalope of Veal "Parmiagiana" with Spaghetti
Char Grilled Chilli Chicken Pieces with cooling Salsa
Char Grilled Chicken Bearnaise stuffed with Juicy Shrimp
Chicken Breast stuffed with Camembert Coated with a Cranberry Sauce
Chicken Satay with Peanut Sauce and Rice Served in a steamer basket
Stir Fried Beef Terriyaki with Fresh Ginger
Prime US Fillet Steak au Poivre.
US steak pan - fried with crushed black pepper corns, brandy and cream.
Fillet Steak char-grilled to your liking and topped with a frozen red onion butter
Char Grilled Prime Rib Eye Steak
New York Strip - Sirloin Steak with Egg, Beans and Fries
A choice of baked potato, French fried potatoes or rice, is served with all main course selections.

All steaks are prime USDA "Black Angus"

Please choose your dessert from the blackboard

Or ask your waiter for today's selection.We have a great choice of liqueur coffees, but do try our special "Linfus" coffee. Be ready to want a second!!

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